Name: Maple Marinade
Prep time: PT-472631H14M31S
Ingredients: 1/4 cup (60 mL) pure Canadian maple syrup; 3 tbsp (45 mL) olive oil; 2 tbsp (30 mL) balsamic vinegar; 2 tbsp (30 mL) sodium-reduced soy sauce; 2 cloves garlic, minced; 1 tbsp (15 mL) Dijon mustard

Maple Marinade

Author: Ontario Beef
Prep Time: 5 min + 1 hour marinating time
Total Time: 0 hours
Yield: 3/4 Cup (enough for two 8-oz steaks) 1x
Category: Grilling

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Description

Sweet and savoury flavours take any steak up a notch. This easy marinade is made with real Canadian maple syrup adding a touch of sweetness to savoury steak.

Ingredients

Scale

1/4 cup (60 mL) pure Canadian maple syrup

3 tbsp (45 mL) olive oil

2 tbsp (30 mL) balsamic vinegar

2 tbsp (30 mL) sodium-reduced soy sauce

2 cloves garlic, minced

1 tbsp (15 mL) Dijon mustard

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Instructions

In a medium bowl combine all marinade ingredients, and whisk until well combined. Reserve ¼ cup (60 mL) of marinade, and pour remaining into large marinade bag containing steaks. Gently massage for 1-2 minutes, then place bag and reserved marinade in refrigerator for 1+ hours. Remove steaks and grill until desired doneness is reached, all while basting with reserved marinade.