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Respecting the Land and the Livestock
February 1, 2021 | Climate ChangeLand & Water HealthResourcesWildlife & Biodiversity
Ontario beef farmers Jackie and Steven talk about how they care for the environment, the water, the air and their animals on their farm.
Learn the facts about the positive impacts of beef farming on the environment here in Ontario.
Ontario beef relies on grasslands: pastures and hay fields. We can’t produce beef without grasslands, which are recognized by government and environmental groups as extremely valuable environmental features on par with wetlands and forests. We’re proud to be caretakers of Ontario’s grasslands, which do so much more than produce beef. To better understand the impact […]
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